Wednesday's Dutch Oven Recipe

Susan’s Pizza Chicken

Sauce Ingredients:

6 Chicken Breasts
2 Cans Tomato Sauce
1 Teaspoon Oregano
1 Teaspoon Parsley
½ Teaspoon Garlic
1 Tablespoon Dried Onions
½ Teaspoon sugar
1 Tablespoon Cornstarch (to thicken sauce)
1 Diced green pepper
1 Can of diced Mushrooms

Top:

1 Can of Sliced Olives
6 Pieces of Mozzarella Cheese

Place chicken in a 12-14” Dutch Oven. Combine all sauce ingredients together in a bowl, pour over the chicken breasts in the Dutch oven. Cook at 350 degrees for 30-45 minutes. During last 5 minutes Put a slice of cheese on the top of each chicken breast and pour sliced olives over entire dish. Cook the last 5 minutes or until cheese melts.
(Add or take away seasonings as desired)

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